Cheesy Asparagus Stuffed Chicken Breasts
Serves 4
INGREDIENTS:
-
Meat
4 Chicken breasts,
large free range all natural
8 slices bacon -
Produce
12 Asparagus stalks
1 tsp Garlic powder
1 tbsp Lemon, zest -
Baking & Spices
1 pinch Salt and pepper
-
Oils & Vinegars
1 tbsp Virgen olive oil
-
Dairy
4 slices Mozzarella cheese
DIRECTIONS:
- Slice pocket into chicken breast and stuff your ingredients inside neatly with 3 asparagus stalks to each breast. one slice mozzarella to each breast, then add other seasonings listed into each breast.
- To finish it off add 2 strips of bacon to each breast by laying them over top of the breasts.
- Bake at 350-375 for 50 minutes. breast internal tempature should be 180 f when complete.
Buffalo Chicken Wraps
Super easy recipe with extra hidden protein and packed full of flavor. Now thats a wrap!
